Detalles de autor/a

Aniebo, Alphonsus Okey, Department of Animal Science, Anambra State University Igbariam, PMB 6059 Awka, Nigeria.

  • Vol. 11, Núm. 1 (2011): Enero-Diciembre 2011 - Zootecnia
    Effect of cassayeast produced from varying combinations of cassava (Manihot esculenta) and brewers’ dried yeast (Saccharomyces cerevicea) on broiler performance | Efecto del cassayeast producido a partir de varias combinaciones de yuca (Manihot esculenta) y lev
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